Chipotle offers a focused menu of burritos, tacos, burrito bowls, and salads made from fresh, high-quality raw ingredients, prepared using classic cooking methods, and served in a distinctive atmosphere.
Through our vision of Food With Integrity, Chipotle is seeking better food by using ingredients that are not only fresh, but that—where possible—are sustainably grown and raised responsibly with respect for the animals, the land, and the farmers who produce the food.
Real is Better. Better for You, Better for People, and Better for Our Planet.
One of the first national restaurant brands to commit to goals on local and organic produce.
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